Green Dosa!

Green Dosa is a little different than pesarattu from Andhra. It was a first try and everyone enjoyed at home.😃 Ingredients Green gram - 2 cups Idli Rice - 2 tablespoons Coriander - 1 small bunch Curry leaves - 4 springs Green chilli - 2 nos(as per taste) Black pepper - 1 tspn Hing - 1/2 tspn Ginger - 2 inch piece Salt Optional add on Palak or any greens you can add. Can add Mint/pudina leaves also. Onion...

Paper Rava Dosai!

Rava Dosa is my kids favourite, at home or at restaurant they usually orders this. But he doesn't like curry leaves in it. So I do not add them first once they finish eating then I add curry leaves as I love it in dosa. Try this delicious dosa. Ingredients Rava/Semolina/Sooji - 2 cups(chiroti/fine) Rice flour - 1 cup(fine) Wheat flour - 1/2 cup Jeera - 2 tablespoons Green...

Easy Olive Dosa | Kids Snack box recipe

From the day we brought Olives from Mustafa my son is back of this bottle. He wants all his food with olives imagine sambar with olives:). This morning I was packing his snack box and created this recipe. yeh he finished and told it was very delicious. yesterday was Olive rice, could not take photo in the morning. So will be cooking with olives this week. Serves - 1 Makes - 2 nos Ingredients Dosa maav/batter -...

Green Dosa | Crepes | Savory Pancake! Healthy Breakfast!

I prepared this dosa for dinner yesterday, wanted to do Andhra Pesarattu but tried different combination. I have already posted Green Gram Adai here. Ingredients Green Gram - 2 cups Curry leaves - 3 sprigs Green Chilli - 4 nos(As per your taste) Channa Dal - 1 tspn Rice - 1 tspn Urad dal - 1 tspn Ginger - 1 inch Onion - 1 no sliced Capsicum optional Salt Preparation Method Soak green gram, dals and rice for...

Soya Bean Idlis | Breakfast Recipes!

I have already posted recipes for Idlis here, this time when my Mother in law told about this, I have been adding soya bean to batter. Its very healthy and perfect for breakfast and dinner. Ingredients Idli Rice - 5 cups Whole Urad dal- 1 cup Fenugreek seeds - 1 tblspn Soya Bean - 1/2 cup Salt Preparation Method Soak rice separately and dals separately except salt for 5 to 6 hrs. Grind it to coarse...

Mixed Flour Dosai!

I make a lot of mixed flour dosas at home for Breakfast, tiffin or Dinner. Each time the mixture is different, now I am posting one of those recipes. I prepared for dinner, sorry about the photo. Ingredients Ragi/Millet flour - 1 cup Rice flour - 1 cup Rava/Semolina - 1/2 cup Maida/APF - 1/2 cup Wheat flour - 1 cup Buttermilk -1 cup Water as required Jeera - 2 tablespoons Green chilli - 1no(As per your spice level) Crushed...

Aval Oats Dosai!!!

This is an easy and quick dosai, was thinking what to do with aval/poha/rice flakes. Took it to make Aval Upma and ended up with dosai. My family like it too. Ingredients Aval/Poha/Rice flakes - 3 cups (thin or thick) Oats - 1 cup(I used quaker quick cook oats) Green chilli - 1 no(As per your taste) Rice flour - 2 table spoons Seasoning/Talipu Oil - 1 tspn Mustard - 1/4 tspn Hing - 2 pinches Jeera/Cumin - 1/2...

Sprouts Uthappam!!

Sprouts Uthappam is so simple and healthy. It was tasty and spongy. IngredeintsDosa Batter  as required. Checkout how to make batter here.Greengram Sprouts - 4 tspnsOnion - 1no(chopped)Salt Method Spread batter on tawa slightly thicker than normal dosa. Top it with onions, sprouts and salt. Cook both sides till slight brown. Serve hot with any chutney. This is going off to Lets sprout by Pri...

Godhuma Dosa(Wheat/Atta Dosa)

Godhuma Dosa(Wheat /Atta Dosa) is good for health. I make this when I am not able to prepare chapathi. This is very tasty and healthy for people on diet. Indusladies also has some recipes click here for more. Ingredients Godhuma(Wheat Flour/Atta) - 2 cups Rava(Sooji/Semolina) - 1/2 cup Curry leaves - few Green chilli - 1 no (chopped) - Optional Pepper powder - 1/2 tspn Salt For Tempering Oil - 2 tspns Jeera(Cumin)...

Ghee Mini Dosa

Dosa is everyone's favourite let it be kids or adults...I am giving simple and easy recipe for mini dosa which is loved by kids and ofcourse my little son.IngredientsDosa Batter - 4 small cups (makes 4 mini dosas)For ServingSugar - 1 tspnGhee - 1 tspnMethodHeat a tawa(skillet) pour 1 cup dosa batter on the tawa do not spread. Pour ghee on it. Cook both sides till brown.Mini Dosa is ready to serve. Serve with Sugar and...

Masala Dosa with Batter recipe!

Dosa (Lenthil and Rice Crepes) is very famous Breakfast/tiffin in South India. Its popular not only among Indians but also liked by many foreigners too... When I was in Panama this was one of the favourite of Panamanians they love to eat Indian food... This is my favourite too and I love making dosas..... Ingredients Dosa Rice or Boiled Rice - 3 cups Urad Dal - 1 cup Bengal Gram(Channa Dal) - 1/4 cup Toor dal -...