Greens Pulao | Type 2 | Step-by-Step Recipe!

Greens Pulao is simple and easy recipe. I have already posted Keerai Pulao here, this is with slight changes. Ingredients Keerai/Greens - 1 bunch(Any greens) Coriander leaves -1/2 cup Basmati Rice - 2 cups Carrot - 1 cup chopped lengthwise Water - 4 cups Green Chilli - 2 nos(As per your taste) Ginger - 2 tspns Garlic - 1 big Onion - 2nos Cashews - few Spices - 1 no each(Krambu,Elakka,Pattai /Clove,...

Murungaillai | Carrot |Beans Poriyal!

I had Murungaillai brought from Little India, the quantity was more. So thought of trying it with veggie. Murungaillai/ Carrot/Beans Curry is a simple and healthy curry. I have already posted Beans Curry here, this is slightly different version and tasted good. This was also for Republic Day! This bowl is gift given by my best friend Rekha. Thanks a lot dear. Ingredients Carrot - 2 nos(Big) Beans -  20...

Murungaillai | Drumstick leaves Pakoda(Medhu/Soft version)

Again this recipe was for my son to feed him Murungaillai/Drumstick leaves which is very rich in iron. This was very tasty and delicious. Ingredients Gram flour(Besan) - 2 cupsOnion - 2 cups(chopped) Tender Murugaillai/Drumstick leaves - 1  cup Red chilli powder - 1/2 tspn or Green chilli - 2nosCurry leaves - few Ginger - 1 tspn(chopped) Jeera/Cumin Seeds - 1/2 tspnCooking Oil for deep fryingSalt as requiredPreparation...

Keerai | Palak | Spinach Pulao and Tomato Raitha Type 1!!!

Keerai Pulao | Palak/Spinach Rice is very delicious and tasty variety rice. I prepared this for lunch yesterday. My family liked it a lot. Serves - 4 persons Ingredients Keerai/Palak/Spinach - 1 bunch Pudina/Mint leaves -1/2 bunch or 2 cups Rice - 3 cups Water - 6 cups Green Chilli - 3 nos(As per your taste) Ginger - 2 tspns Onion - 2nos Cashews - few(Optional) Spices - 1 no each(Krambu,Elakka,Pattai /Clove,...

Spinach Potato Brocolli Curry

Palak Potato Brocolli Curry is very different and tasty sidedish for sambar rice, rasam rice or curd rice or even chapathi. Ingredients Spinach/Palak or any greens - 1 bunch chopped. Brocolli - 1/2 no florets Potato -  1no chopped to med size Onion -  1no chopped Ginger garlic - 1 tspn chopped Grated coconut  2 tspns(Optional) Green or Dry Red chilli - 2nos Turmeric powder - 2 pinches Curry leaves -...

Kaduli Keerai/Sawi Dal

Hope you had great Christmas:) Hearing for the first time, I brought this greens by mistake thinking its Spinach/Palak. After trying this it was slightly bitter. Landed up making Dal and Mixed Rice. Posting Dal recipe for the Only Greens Event here guest hosted by me and started by Pari. Actually wanted to post for Jagruti's CMT but deadline is over-( Ingredients Kaduli Keerai/Sawi - 1/2 bunch Toor Dal - 1 cup Onion...

Oats Spinach Hearty Cutlets

Oats Spinach Hearty Cutlets are very tasty and healthy. This can be ready in a jiffy. Ingredients Oats - 1 cup(100gms) - I used quaker oats. Palak Keerai/Spinach - 1/2 bunch (chopped finely) Potao - 1no(Boiled and grated) Onion - 1 no (Chopped finely) Ginger/Garlic - 1 tspn(Chopped finely) Potukadalai Maav/Chutney dal powder - 2 tspns Green chilies - 2nos(chopped finely) Olive Oil - 2-3 tspnS  Salt Paneer(Optional) Preparation...

Sabsige Keerai/Dill Leaves Poriyal

Sabsige Keerai/Dill Leaves is a type of greens and good for health. Its also called Sabakki Soppu in Kannada. My mom used to make it frequently back in Bangalore but we don't get this in Chennai:-( I never knew we get this in Singapore. Just the other day was so happy seeing this in a Chinese Vegetable Shop in Little India and immediately bought it. I just love the aroma of the leaves.This can be given post delivery...

Venthiyakeerai/Methi/Fenugreek Sadam/Rice

This weekend has been Venthiyakeerai week for me, picked fresh leaves when visited Little India. Dishes I made was almost with Venthiyakeerai/Methi/Fenugreek leaves like Chapathi, Veg. Pulav and Simple Rice was quite healthy. This recipe is from my Mom who makes it so tasty. When I use to work before marraige this recipe was mostly prepared for my lunch box since I love mixed/colour rice. Hope you enjoy too.. Ingredients...