Instant Bread Vada/Vadai!

Are you bored eating bread? Bread vada is a very easy and delicious snack. You can make as starters for a party or a kids evening snack, you can make with or without onion. I had seen on TV long back in a cooking show.

Ingredients
Bread slices(white/brown) - 8 pieces
Rice flour - 1 cup or as required
Rava/semolina/sooji - 1/2 cup
Curry leaves - 2 sprigs finely chopped
Coriander leaves - 2 tablespoons finely chopped
Onion - 1 big finely chopped
Green chilli - 1 no(optional)
Red chilli powder - 1/2 tspn
Salt
Oil for deep frying

Preparation Method
Cut the sides of the bread.
Take 2 bowls, in one water and dip the bread pieces and squeeze water.
In another bowl put this bread and make a dough.
Add rice flour, rava, onion, g. chilli, curry leaves, coriander, r chilli powder and make a dough.
Heat oil in a kadai
Make small balls of the dough.
Just flatten like vada and deep fry both sides till brown.

You can fry like medhu vada or normal vada or any shape you desire.

You can also fry in appe pan if you dont want to deep fry.

Checkout my other bread recipes here 

PS - Your feedback is appreciated. Do try recipe from (http://www.sarascorner.net/) take picture and send it to me through Facebook message or mail me at simplysara07@gmail.com. Will be glad to add in my page Tried & Tasted album on FB or post on my page.

Bread Pizza Bites | Bread Pizza | Easy and Quick Kids Snack Recipe!

Last week had gone to friends place for tea time, she had prepared this and we liked it a lot. So yesterday my son wanted this for this evening snack after school. Since I don't have microwave it was easy to prepare on tawa.

So I prepared and we enjoyed it. This is very easy and quick snack to prepare. I have already posted Paneer Pizza and Tawa Pizza previously here.

Hope you like it. Surely kids will love and it will be hit in the parties for starters too.

Ingredients
Soft White Bread - 4 nos(As required)
Butter - 4 tspns
Salt - a pinch

Veggie for Toppings
Capsicum - 1 no finely chopped
Tomato - 1 no finely chopped
Onion - 1 no finely chopped
Tomato Ketchup/sauce - 4 tblspn
Cheddar cheese grated/Cheese slice - as required
Red Chilli flakes - 2 pinches(As per your taste) for small kids optional
Chilli Sauce - 1 tblspn - Optional

Preparation Method
Heat a tawa/skillet.
Take bread slice apply butter on both sides and toast only one side till brown.
Now apply ketchup on the toasted side. top it with all the vegetables, salt, red chilli flakes and cheese.
Put on tawa and close with lid on low flame till the cheese melts.
Then remove and cut into tiny pieces or serve as it is.

Bread Pizza | Pizza Bites is ready to serve. Its very crunchy and delicious.

Serve with Ketchup/Sauce or as it is.

After long time clicked more pictures. Enjoy:-)

Bread Bajji | Fritters!

Tired of eating vegetable bajji......... try this with bread. This has been in my drafts since years. I tried this bread bajji, we all liked and it was different.

Here goes the recipe.

Ingredients
Bread -4 slices(White/Brown)

Kadale maav/Besan/Chickpea flour -  1/2 cup
Corn flour - 1 tspn
Red chilli powder - 1/2 tspn(As per your taste)
Hing/Asafotida - a generous pinch
Salt - 1/4 tspn
Water - as required to make batter
Oil for deep frying.

Preparation Method
Cut the edges of the bread and cut them into triangles.
Make the semi thick batter out of  the ingredients above. It should not be too runny or too thick.
Heat a kadai/wok with oil, let it be hot.
Dip the bread slices in the batter and put slowly in the oil.
Deep fry both sides till brown.

Bread Bajji/Fritters is ready. Enjoy hot with Tomato Ketchup.

Bread Upma - Type 1

Bread upma is another quick and easy yet tasty dish looks very colourful.

Ingredients
Bread slices - 8nos
Tomato - 1no
Onion - 2 nos
Green chilli - 2 nos
Mustard - 1 tspn
Cumin(Jeera) - 1 tspn
Oil - 4 tspns
Ghee - 1 tspn
Chopped coriander leaves - 2 tspns
Water - 1 cup
Salt


Preparation Method
Cut bread into med small pieces. I have not removed the sides.
In a Kadai, add 2 tspns oil and ghee toast bread pieces for 5mins.
Transfer it to a bowl.
Cut onion and tomato into long pieces.
In the same kadai add oil, mustard and wait till it spulters.
Now add cumin and saute
Add green chilli and onion saute till brown
Now add tomato and saute till its soft
Add water, salt and saute.
Finally add bread pieces and mix well for few mins
Garnish with coriander leaves


Serve hot....

This recipe is going to ONLY COOKING WITH BREAD RECIPES by Pari.

Veg. Bread Spring Roll

Veg. Bread Spring Roll is prepared with bread and vegetables. Kids will love it. Its a good starter and snack.

Ingredients
Bread slice - 4nos
Oil - Deep frying

Stuffing
Cabbage - 1cup(Grated)
Carrot - 1 cup (Grated)
Onion - (optional)
Garam Masala - 1/2 tspn
Red Chilli powder - a pinch
Turmeric - a pinch
Oil - 1/2 tspn
Salt

Preparation Method
In a pan, put oil cabbage, carrot, garam masala, red chilli powder, turmeric and salt. Cook til its half done. Dont cook fully. Off the stove.

Take a bread piece, cut off the edges and stuff a tspn of the veggie and roll it. Seal the edges with water or maida paste. Coat them in maida paste.

Heat oil in a kadai/wok and deep fry these till brown.

Veg. Bread Spring Roll is ready to serve. Serve it with Tomato Ketchup or as it is.

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