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Showing posts with label AWARDS. Show all posts
Showing posts with label AWARDS. Show all posts

Thursday, August 17, 2017

Indian Blogger Awards 2017!

Hi Readers/Fans, My blog Sara's Corner has been nominated for The 2017 Indian Blogger Awards! I'd really appreciate it if you could visit my nomination page and leave a comment about my blog on the link below and leave your feedback for me to win. Looking forward for your support and love. https://www.indiblogger.in/iba/2017/entry/49792 #Indiblogger #IBA2017 Thanks a lot Saraswa...

Wednesday, April 27, 2011

Instant Dhokla/Steamed Savoury Cake and Award!!!

My Eggless Chocolate Cake won the Best Cake Recipe in Crazy for Cake Event hosted by Priya Mahadevan. Thanks Anitha for choosing my recipe from so many entries and its a big surprise. Thanks Priya for hosting such a wonderful event and for the award. I feel very happy and it motivates to bake frequently. You guys have made my day:-) My Dad asked me to prepare Dhokla since the time he came here, I somehow...

Tuesday, October 12, 2010

Paal Payasam/Rice Kheer | without Condensed Milk- Method 2 and Awards!!!

Paal Payasam/Kheer is very popular sweet/pudding in India. This method is easy and simple. This can be tried by Bachelors too. Checkout my other method of payasam here. Daily I have been preparing sundal today made payasam. The colour of payasam will be this when its done in pressure cooker. Ingredients Milk - 1 litre(you can also use Low fat, Skimmed or any milk) Rice - 2 tablespoons Sugar - 1 cup(Adjust...

Friday, September 3, 2010

Simple Paneer Peas Pulao and Awards!!!

Hope you are all doing good after Gokulashtami/Janmashtami celebrations. Will post my festival recipes soon. Paneer Peas Pulao is very easy and tasty rice. Its cooked with Paneer(Cottage Cheese) and Green Peas with mild spices. This recipe is without onion and garlic. IngredientsBasmati Rice - 2 cups (Can use normal rice too) Paneer cubes - 1 cup cubes(click here for homemade paneer recipe) Green Peas - 1 cup(Fresh...

Thursday, July 29, 2010

Show me ur Refridgerator and Award!!!

I am posting the photos for Show me ur Refridgerator Event by Divya. My fridge is 3 doors, veggie part is a little messy so just posting 2 photos.... Now Award time Jay has given me this award for participating in the event. Thanks Jay. She has rules to pass it on to 3 blogger friends. I am passing this lovely award to my dear friends Rekha, Asha and Sanje...

Thursday, March 25, 2010

Award and a Short Break!!!

It feels great to receive an award and I would like to thank Rekha and Adukula Vishesham for passing me this wonderful one.I would like to pass it toKalaiRachana Oraphan Akal's Sappadu PadmaPadhuChitchatSailajaCicilyJyotiSomaDeepti To the award winners, please pass this on to your favorite bloggers! Here are the Rules:1. Put the logo on your blog or within your post2. Pass the award on to 12 bloggers!3. Link the nominees...

Saturday, February 27, 2010

Awards and Appreciation!!!

In addition to the interest in contributing to the blog, am happy to say that these Awards and Appreciation have encouraged me a lot to do more. Thanks you all for the awards and gifts. This is the first book I received last year. Thanks Anna for sending me this Love Soup Book. It has lovely soup collections. Will soon be posting vegetarian soup recipes when I make. I received a Kitchen Sticky notes as participation...

Saturday, January 23, 2010

Curd rice with Mango and Award!!!

Curd rice is my all time favourite. Our lunch/dinner is never complete without Curd Rice. This time I have mixed raw mangoes which is my hubby's favourite with pickle. You can also pack this for lunchbox. Ingredients Steamed Rice - 2 cups Raw mangoes (chopped or grated) - 2 tspns Curds/Yogurt - 1/2 cup Coriander leaves/Cilantro/Malli (Chopped) - 1 tspn Milk - 1/4 cup For seasoning Oil - 1 tspn Mustard - 1/4 tspn Preparation...

Friday, December 25, 2009

Twisted Crackers with Awards!!!

Twisted Crackers simple and tasty coffee/tea time snack.IngredientsMaida/All Purpose flour - 2 cupsHot oil or Vanaspati - 1 tspnBaking Soda - a pinch - optionalJeera - 1 tspnRed Chilli powder - 1 tspn (as per your taste)Hing/Asafotida - a pinchSalt to tasteOil for deep fryingMethodMix all the ingredients to a dough (like chapathi dough).Make medium sized balls and spread it.Cut them to a medium diamond shape pieces using...

Tuesday, October 27, 2009

Green Coconut Chutney and an award

Coconut chutney is a very easy and yummy sidedish for most of the breakfast. I am sharing recipe of Green Coconut chutney. This one goes to all chutney lovers. I use to not eat chutney until now from childhood, but once I tasted in one of the Udupi Hotel now I try sometimes and prepare to.Ingredients Fresh Grated coconut - 2 cupsRoasted/fried Bengal Gram - 1/2 cupGreen Chilli - 2 nos(As per your taste)Fresh coriander(Cilantro/Kothamalli)...

Saturday, September 19, 2009

Thenga Burfi (Coconut Sweet Bars) my 150th post with Awards Shower!!!

Thenga Burfi is very famous sweet in India which is easy to prepare. This is prepared with grated coconut and sugar. Navarathri has begun starting this day and Wishing Ramadan Kareem and Selamat Hari Raya Puasa.Ingredients Fresh Grated coconut - 4 cupsSugar(Fine) - 3 cups(if you like more sweet you can put 1:1)Cardamom powder(Elachi) - 1/2 tspnOrange colour - a pinch(Optional)Ghee - 1/2 cupCashews - (Optional)Method...

Friday, September 11, 2009

Carrot Paasi Paruppu Curry and Award

This participation award has been given by Mrs Shanthi for participating in her State Special Event. Thank you.Sanghi has passed me this Gold Friends Award. Thanks dear.Carrot Paasi Paruppu is very tasty curry. Its simple and easy to prepare.Ingredients Carrot - 4 nosPaasi Paruppu (Siru Paruppu/Split green gram/Moong Dal)- 1 cupCooking oil - 2 tspnsKadag(Mustard/Rai) - 1/2 tspnUzhatam Paruppu/Kadalai Paruppu(Urad dal...

Thursday, August 27, 2009

Raagi Roti(Indian Flat Bread) with Awards and Tag:-)

Ragi Roti(Kezhvaragu/Finger Millet/Madua/Elusine Indica) - Indian Flat Bread is very healthy breakfast or tiffin. Its a very famous breakfast/tiffin in Karnataka, India. In my village we grow Ragi grains my granny sends grains to us. We clean, dry and make flour.The whole grain in nutritrional terms is very rich in proteins, providing highest levels of calcium and high levels of dietary fibre. It helps in control of...

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