Nutty Banana Milkshake!!!

Nutty Banana milkshake is also prepared for my son, who sometimes doesnt eat nuts but loves banana. 

Ingredients
Banana - 1 no
Milk - 1 cup (boiled and cooled)
Sugar/Honey - 1 tspn.
Nuts - Badam/Almond and Pistachos 2nos each

Preparation Method
Take the nuts grind it for 2 whips in a mixer jar, then add chopped banana, sugar and milk and blend it well. Transfer it to a tumbler/glass.

Serve it chill or as it is.

This recipe  along with my Badam Burfi is going to Almonds Desserts Events by Anu.

Manga Thenga Chammanthi | Raw Mango Coconut Chutney

Manga Thenga Chamanthi | Raw Mango Coconut Chutney is a Kerala dish. Its simple and tasty.

I
ngredients
Raw Mango - 1/2 no
Fresh Grated Coconut - 1 cup
Green Chilli - 2 nos
Salt

Seasoning
Coconut Oil or Cooking oil - 1 tspn
Mustard - 1/2 tspn
Venthayam/Fenugreek Seeds - 1/2 tspn
Dry Red chlli - 1 no

Preparation Method
Grind all the ingredients above to coarse paste.
Then season it with the above.

Manga Thenga Chamandhi is perfect combination for Kootu Sadam.

This recipe with brocolli soup is going to Shilpa's Life is Green Event.

Brocolli Soup!!!

Brocolli Soup is a simple and healthy soup. Its good for health as its rich in iron. This is for my son, who love soups.

Ingredients
Brocolli - 4 big florets
Milk - 1/2 cup
Water - 1/2 cup
Turmeric - a pinch
Pepper powder - a pinch
Salt

Preparation Method
Wash and rinse Brocolli.
In a vessel, add brocolli, water, salt and turmeric.
Allow it to cool and blend with milk in mixie/blender. Add pepper and warm it.

Serve warm as it is or with Garlic Bread.

Brocolli Soup is ready to serve.